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Sauteed Spicy Shrimp

  • Prep Time: 15 Minutes (Total Time: 20 Minutes)
  • Serving Size: 4
  • 1 packet OVEN FRY Fish Fry Seasoned Coating Mix For Fish
  • 1/4 teaspoon Ground Red Pepper
  • 1 pound Shrimp, Cleaned
  • 1 Egg, Beaten
  • 2 tablespoons Oil
  • 2 tablespoons Butter Or Margarine
  • COMBINE coating mix and pepper.

    DIP shrimp in egg; cover with coating mix. Discard any remaining coating mix.

    HEAT oil and butter in large skillet on medium-high heat. Add shrimp in single-layer batches; cook 2 to 3 minutes or until golden brown, turning once. Add more oil and butter to skillet, if necessary to cook remaining batches of shrimp.

    KRAFT KITCHENS TIPS

    Serving Suggestion

    Serve this spicy shrimp with a piece of corn bread and a mixed green salad.

    RECIPE COURTESY OF KRAFT FOODS