Sauteed Spicy Shrimp
- Prep Time: 15 Minutes (Total Time: 20 Minutes)
- Serving Size: 4
- 1 packet OVEN FRY Fish Fry Seasoned Coating Mix For Fish
- 1/4 teaspoon Ground Red Pepper
- 1 pound Shrimp, Cleaned
- 1 Egg, Beaten
- 2 tablespoons Oil
- 2 tablespoons Butter Or Margarine
COMBINE coating mix and pepper.
DIP shrimp in egg; cover with coating mix. Discard any remaining coating mix.
HEAT oil and butter in large skillet on medium-high heat. Add shrimp in single-layer batches; cook 2 to 3 minutes or until golden brown, turning once. Add more oil and butter to skillet, if necessary to cook remaining batches of shrimp.
KRAFT KITCHENS TIPS
Serve this spicy shrimp with a piece of corn bread and a mixed green salad.
RECIPE COURTESY OF KRAFT FOODS