IGA Family Friends and Food Logo
Recipe Search

Recipes

Chicken Bow-tie Pasta Salad

  • Prep Time: 25 Minutes (Total Time: 25 Minutes)
  • Serving Size: 4
  • 2 cups Farfalle (bow-tie Pasta), Uncooked
  • 2 cups Fresh Broccoli Florets
  • 1 pkg. (6 oz.) OSCAR MAYER Grilled Chicken Breast Strips
  • 1 cup Halved Cherry Tomatoes Or 1 Large Tomato, Cut Into Chunks
  • 1/2 cup KRAFT Light Zesty Italian Reduced Fat Dressing, Divided
  • 1/2 cup KRAFT Natural 2 Percent Milk Reduced Fat Colby & Monterey Jack Cheese Crumbles
  • 1/4 cup Sliced Black Olives
  • 1/4 cup KRAFT 100 Percent Grated Parmesan Cheese
  • COOK pasta as directed on package, adding broccoli to the cooking water for the last 2 min. of the pasta cooking time; drain.

    TOSS chicken, tomatoes, dressing, cheese crumbles and olives in large bowl. Add pasta mixture; mix lightly.

    SPRINKLE with Parmesan cheese.

    KRAFT KITCHENS TIPS

    Shortcut

    Cooking the broccoli in the pasta cooking water saves on the preparation time of this lovely summer salad.

    Make Ahead

    Prepare as directed; cover. Refrigerate several hours or until chilled.

    RECIPE COURTESY OF KRAFT FOODS