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Saucy Caesar Baked Chicken

  • Prep Time: 10 Minutes (Total Time 35 Minutes)
  • Serving Size: 0
  • 6 A.1. STEAKHOUSE Marinade For Seafood Ginger Teriyaki With Orange, Divided
  • 1 Small Boneless Skinless Chicken Breast Halves (One & Half Pounds)
  • 1 Pkt. SHAKE 'N BAKE Original Chicken Seasoned Coating Mix
  • 1 can Condensed Tomato Soup
  • 1/3 cup KRAFT Classic Caesar Dressing, Divided
  • 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
  • PREHEAT oven to 400°F. Coat chicken with coating mix as directed on package. Place in greased 13x9-inch baking dish.

    BAKE 20 min. or until chicken is cooked through (165°F).

    BEAT soup and dressing with wire whisk until well blended. Pour evenly over chicken; sprinkle with cheese. Bake an additional 5 min. or until cheese is melted and sauce is bubbly.

    KRAFT KITCHENS TIPS

    Serving Suggestion

    Serve with hot steamed green beans.

    RECIPE COURTESY OF KRAFT FOODS