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Quick Pita Pizzas

  • Prep Time: 5 Minutes (Total Time: 19 Minutes)
  • Serving Size: 2
  • 2 Whole Wheat Or White Pita Breads
  • 2 teaspoons KRAFT FREE Italian Fat Free Dressing, Divided
  • 1/4 cup Pizza Sauce
  • 4 KRAFT 2 Percent Milk Mozzarella Singles
  • 1/4 cup Chopped Green Peppers, Sliced Fresh Mushrooms And Sliced Red Onions
  • PREHEAT oven to 375°F. Brush each pita bread with 1 tsp. of the dressing; place, dressing-sides up, on baking sheet. Bake 8 min. or until lightly browned.

    TOP each pita bread with 2 Tbsp. pizza sauce, two 2% Milk Singles and half of the vegetables.

    BAKE an additional 4 to 6 min. or until 2% Milk Singles begin to melt.

    KRAFT KITCHENS TIPS

    Jazz It Up

    Assemble pizzas as directed. Sprinkle evenly with 6 pepperoni slices, chopped. Bake as directed.

    RECIPE COURTESY OF KRAFT FOODS