Dijon Barbecue Sauce
- Prep Time: 5 minutes (Total Time 5 minutes)
- Serving Size: 8
- 1/2 cup GREY POUPON Dijon Mustard
- 1/4 cup Firmly Packed Light Brown Sugar
- 3 tablespoons Red Wine Vinegar
MIX all ingredients until well blended.
COVER and refrigerate until ready to use as a basting sauce when baking or grilling chicken or pork.
KRAFT KITCHENS TIPS
Prepare as directed, using GREY POUPON Country Dijon Mustard.
RECIPE COURTESY OF KRAFT FOODS